Wonderfully complex oolong from Taiwan which stands out from all others due in large part to the role of hungry Green Tea Leafhoppers in helping develop the complex notes found in the finished product. The dry leaf has a wide mix of green, brown, and sliver leaves. Upon steeping this tea results in an orange-brown liquor with sweet, woody, and floral aroma and taste. As it cools the taste becomes even more complex. Although very similar to Fanciest Formosa, the Oriental Beauty offers more subtlety in flavors and aromas with a lighter liquor.